Por Calabria, synergy, and development environment
"We must ensure that once the money that Italian citizens pay to the European Union, by the same partially redistributed to the various Italian regions and therefore also to Calabria be lost, or you turn into works completely useless, with little impact on the production system and occupies Agreement of Calabria. " Eugenio
Madeo, the mayors of the district proposes to invest the funds of the Por Calabria 2007 - 2013, on environmental services, water, sewage, rifiuti e sul recupero e la valorizzazione dei centri storici presenti sia lungo la costa, che nell’immediato entroterra."
"L'esperienza ci dice che l'uso migliore dei fondi europei lo hanno fatto quei Paesi che hanno adottato il principio della concentrazione degli interventi: pochi e fatti bene."
“Ecco perché, per quanto riguarda le opportunità offerte dai PISL, anche in rapporto alle risorse finanziarie concretamente attivabili (credo fra i 15- 20 milioni di euro se tutto va bene), – dichiara Madeo – concentrerei l’investimento sulla opportunità di realizzare una ricettività turistica innovativa, che sta dando buoni risultati in altre aree del Paese. Mi riferisco al cosiddetto albergo diffuso. In a nutshell - Madeo continues - this is a proposal designed to offer guests the experience of living in an old town, counting on all hotel services, ie, on reception, care, catering, spaces and services for guests , lodging houses and rooms in each other not far away, just distributed in our old towns. The hotel is also a widespread pattern of land development that creates no environmental impact. To achieve it - concluded Madeo - no need for large building projects, since it is limited to recover-renovate and create a network that already exists. This may offer an opportunity to measures to adapt to the seismic regulations, to reduce energy consumption, to encourage the growth of production of materials which have their origin in the surrounding area and to upgrade the urban environment. Also a popular hotel serves as a "social institutions" and the soul of historic centers by stimulating initiatives and engaging the local producers, considered as a key component of the bid "
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